Easy Parmesan "risotto" from Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips (page 160) by Ina Garten

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Partyof7 on December 30, 2020

    Loved it. Tasty and went well with Alabama BBQ chicken!

  • anya_sf on June 01, 2019

    Really easy. The rice didn't turn out al dente, but was still very tasty.

  • Delys77 on October 31, 2011

    I wouldn't necessarily consider this a proper risotto, but she says this as well. In the end the flavours were a good if a little simple. Could do with a bit of zing, maybe add some crisped prosciutto or some other vegetables/roasted mushrooms

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