Cinnamon oat grahams from Chewy, Gooey, Crispy, Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TrishaCP on June 21, 2013

    These are a cinnamon twist on the "Great Grahams" recipe- but the cinnamon is really muted unless you add cinnamon sugar on top. This basic graham recipe is great however- and totally whole grain (graham and oat flours) with minimal sugar. I followed Alice's troubleshooting guide and rolled out the dough in two pieces to get it thin enough.

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