Prawn-celery root salad with ruby grapefruit and toasted pine nuts from The Wine Lover's Cookbook: Great Recipes for the Perfect Glass of Wine by Sid Goldstein
- green onions
- sour cream
- honey
- parsley
- tomatoes
- prawns
- celery root
- red grapefruits
- celery salt
- butter lettuce
- hot sauce
- ruby grapefruit juice
- white wine Worcestershire sauce
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.