Frozen bloody Marys from Martha Stewart Living Annual Recipes 2002 (page 11) by Martha Stewart Living Magazine
- celery
- horseradish
- limes
- cherry tomatoes
- hot sauce
-
EYB Comments
Refrigerate tomatoes overnight.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
