Holey moley tamale pie from The Supper Book by Marion Cunningham

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • KissTheCook on April 24, 2013

    Make sure cooked cornmeal is thick enough to spread up sides of baking pan somewhat, as per instructions; otherwise, dish will be soupy. Excellent flavor.

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