Curried macaroni from The Supper Book by Marion Cunningham

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Wirtabel's melon chutney

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • MsMonsoon on April 07, 2023

    If you’re craving mac and cheese but have no cheese. Easy and interesting. Exotic and homey at once. Added a little heat by adding crushed red pepper when serving. The béchamel takes at least 5 minutes to thicken, rather than the 2-3 minutes in the recipe.

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