Five-spice hard-boiled eggs in sweet soy stew from Real Vegetarian Thai by Nancie McDermott

  • garlic
  • eggs
  • Show all ingredients...

  • EYB Comments

    See recipe for vegan variation. Can substitute dark soy sauce and molasses or honey for dark sweet soy sauce.

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Notes about this recipe

  • Eat Your Books

    See recipe for vegan variation. Can substitute dark soy sauce and molasses or honey for dark sweet soy sauce.

  • wester on December 19, 2011

    This was good and easy to make. Fragrant but not hot at all. However, the serving size was completely off. The recipe as given feeds 3 (with rice and a salad), not 6 and certainly not 8.

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