The vintner's wife's pork chops (Côtelettes de porc vigneronnes) from Cooking at Home on Rue Tatin by Susan Herrmann Loomis

  • shallots
  • cornichons
  • parsley
  • pork chops

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • twoyolks on September 30, 2016

    The sauce for the pork chops was nice but it took a lot of it on any single bite of pork chop to really make its presence known.

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