Master recipe for perfect chocolate truffles from Cook's Illustrated Annual Edition 1997 by Cook's Illustrated Magazine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Nick Malgieri feels that four of the suggested liqueurs are inappropriate - Frangelico, Amaretto, Kahlua, and port.

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