Guacamole from How to Cook Everything: Simple Recipes for Great Food (page 22) by Mark Bittman

  • lemons
  • jalapeño chiles
  • Show all ingredients...

  • EYB Comments

    Can substitute shallots for onions, other chiles or chili powder for jalapeño chiles, and limes for lemons.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute shallots for onions, other chiles or chili powder for jalapeño chiles, and limes for lemons.

  • Delys77 on October 31, 2011

    Excellent, definitely go relatively heavy on the shallots

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