Ants climb a tree (Mayi shang shu) from The Good Cook - Pasta by Time-Life Books

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Thredbende on August 12, 2011

    This is one of my favorite recipes. It is frugal, serving 4 or 5 hungry people with a pound of ground meat, and has great depth of flavor. I use ground pork and reduce the 5 tablespoons of oil to 2 with no difficulty stir frying it. The name is fun, and depending on how hot your hot pepper paste is, the dish is good for kids.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.