Broiled salmon with homemade teriyaki sauce from My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness by Gwyneth Paltrow

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tofu for salmon.

  • jay.moe on March 04, 2022

    After marinating the salmon for 2 hours, it had a subtle teriyaki flavor. I was afraid to let the fish marinate too long as it might affect the texture. The texture and flavor were great. I grilled the salmon outside rather that in the oven, which made for a fast meal with easy clean up.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.