Skirt steak with red miso from The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables by Tadashi Ono and Harris Salat

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Notes about this recipe

  • SenseiHeidi on March 20, 2021

    Everyone LOVES this marinade. The miso adds a delicious fruity / savory flavor.

  • mseers on August 01, 2011

    Great sauce. I also make it with shiro miso.

  • MelMM on July 24, 2011

    Very tasty. Cooks quickly - be careful not to overcook

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