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Eggplant and spicy hummus flatbread from Serve Yourself: Nightly Adventures in Cooking for One by Joe Yonan

  • chickpeas
  • eggplants
  • bread flour
  • lemons
  • tahini
  • rapid-rise dry yeast
  • za'atar
  • dried red pepper flakes
  • pimentón

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Notes about this recipe

  • louie734 on March 27, 2015

    Super good vegan dinner. I've made it with homemade dough/hummus and also with store-bought ingredients. Great way to elevate hummus and pita into something worthy of calling supper.

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