Korean soybean paste soup (Twoenjang-tchigae) from Splendid Soups, Revised and Updated Edition: Recipes and Master Techniques for Making the World's Best Soups (page 535) by James Peterson

  • scallions
  • shiitake mushrooms
  • Show all ingredients...

  • EYB Comments

    Can substitute beef tenderloin steaks for beef sirloin strip steaks, jalapeño chiles for Thai chiles, shiitake mushrooms for dried Chinese mushrooms, and miso for twoenjang.

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Notes about this recipe

  • Eat Your Books

    Can substitute beef tenderloin steaks for beef sirloin strip steaks, jalapeño chiles for Thai chiles, shiitake mushrooms for dried Chinese mushrooms, and miso for twoenjang.

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