Cannellini soup with porcini (Zuppa di cannellini) from The River Cafe Classic Italian Cookbook by Rose Gray and Ruth Rogers

  • sage
  • cannellini beans
  • tomatoes
  • porcini mushrooms
  • oregano

  • EYB Comments

    Can substitute zolfino beans for cannellini beans.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute zolfino beans for cannellini beans.

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