Cornmeal-maple biscuits from King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains by King Arthur Flour

  • cornmeal
  • whole wheat flour
  • maple syrup

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • macfadden on March 30, 2016

    These were rather puzzling. I followed the recipe exactly (using a tablespoon scoop, as instructed), and was presented with crumbly, sandy-textured biscuits a little smaller than golf balls. Their flavor was not pleasing enough to redeem them.

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