Mole Amarillo from The Great Chile Book by Mark Miller

  • ground allspice
  • yellow bell peppers
  • ground cinnamon
  • nutmeg
  • duck fat
  • tomatillos
  • yellow onions
  • güero chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute peanut oil for duck fat.

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