Curry rice (Kaleh riceuh) from Quick and Easy Korean Cooking: More Than 70 Everyday Recipes by Cecilia Hae Lee

  • carrots
  • onions
  • Show all ingredients...

  • EYB Comments

    Can be made with any type of meat or left out for a vegetarian version. Can also add bell peppers, any type of mushroom, frozen corn, okra, or a combination.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Quick kimchi (Mak gimchi); Daikon kimchi (Ggakdoogi)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can be made with any type of meat or left out for a vegetarian version. Can also add bell peppers, any type of mushroom, frozen corn, okra, or a combination.

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