Southwestern quinoa stew with squash, black beans, and corn from Whole Grains for Busy People: Fast, Flavor-Packed Meals and More for Everyone by Lorna J. Sass
- black beans
- canned chipotle chiles in adobo sauce
- cilantro
- dehydrated onion flakes
- dried oregano
- quinoa
- roasted red peppers
- chicken broth
- granulated garlic
- frozen corn
- frozen winter squash
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.