Chick-pea salad with Moroccan spices from Steven Raichlen's High-Flavor Low-Fat Cooking by Steven Raichlen
- scallions
- green peppers
- red peppers
- chickpeas
- cilantro
- ground coriander
- ground cumin
- fresh ginger
- mint
- tomatoes
- turmeric
- raisins
- yogurt
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.