Chinese fried grains and vegetables with honey-mustard sauce from Whole Grains for Busy People: Fast, Flavor-Packed Meals and More for Everyone by Lorna J. Sass
- fresh ginger
- honey
- whole grain mustard
- vegetables of your choice
- chile paste with garlic
- granulated garlic
- grains of your choice
- Japanese soy sauce
- dark sesame oil
-
EYB Comments
See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.