Buttery whole wheat paratha from Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make (page 278) by Melissa Clark
- whole wheat flour
-
unsalted butter
- Serves : 6 flatbreads
-
EYB Comments
See recipe for variation.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Fragrant lentil rice soup with spinach and crispy onions; Curried coconut tomato soup; Stupendous hummus; Spiced braised lentils and tomatoes with toasted coconut
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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