Blueberry pancakes from The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine by Cook's Illustrated Magazine

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Notes about this recipe

  • sturlington on July 13, 2014

    These make a great pancake, no special ingredients required other than blueberries. Even they can be omitted during cooking. Uses fresh or frozen berries. p551

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