Veggies and dumplings from Vegan Diner: Classic Comfort Food for the Body and Soul by Julie Hasson

  • broccoli
  • carrots
  • Show all ingredients...

  • EYB Comments

    Can sub vegetable bouillon powder for chicken. Can sub onion powder for granulated. Can sub fresh for dried parsley. Can add seitan or Soy Curls. Broccoli can be fresh or frozen. Can sub non-dairy milk of choice for soy. Can add dried or fresh dill.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can sub vegetable bouillon powder for chicken. Can sub onion powder for granulated. Can sub fresh for dried parsley. Can add seitan or Soy Curls. Broccoli can be fresh or frozen. Can sub non-dairy milk of choice for soy. Can add dried or fresh dill.

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