Macaroni salad from The Professional Chef, 7th Edition by The Culinary Institute of America

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vinaigrette for mayonnaise.

  • Globegal on March 06, 2019

    Bland. Maybe using a vinaigrette would have helped. Used yellow onions & it didn't like the taste. While a red or sweet onion would have been better, not sure it would change the "meh" rating. Reminded me of a supermarket deli macaroni salad.

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