Chargrilled swordfish with tomatoes and olives from Delicious: More Please: 120 All-New Recipes for Every Season by Valli Little
- green olives
- red onions
- dried oregano
- parsley
- swordfish
- red wine vinegar
- cherry tomatoes
- dried chilli flakes
- rosemary sprigs
- salt-packed capers
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
