Mixed bean goulash from BBC Good Food Magazine Home Cooking Series: Vegetarian Christmas (2011) (page 91)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • debkellie on May 07, 2014

    Well, not one I'd repeat ... maybe needs a little something else.. really a glorified beans on toast...but it was quick and easy.

  • redbirdo on November 05, 2013

    Very quick, very easy and very tasty! This is a great dish for those nights when you need to rustle up some dinner in a hurry from store cupboard ingredients. As my husband is not keen on vegetarian dishes I usually add some sliced chorizo shortly after the onions, then add less smoked paprika to compensate. Also, I only have plain tinned tomatoes so I add fresh garlic with the onions.

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