BBC Good Food Magazine Home Cooking Series: Vegetarian Christmas (2011)

  • Grilled goat's cheese with walnut & parsley pesto

    Grilled goat's cheese with walnut & parsley pesto (page 6)

    from BBC Good Food Magazine Home Cooking Series: Vegetarian Christmas (2011) BBC Good Food Magazine Home Cooking Series

    • Categories: Quick / easy; Sauces, general; Appetizers / starters; Christmas; Italian; Vegetarian
    • Ingredients: walnuts; parsley; baby red chard; goat cheese
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Notes about Recipes in this book

  • Mixed bean goulash

    • redbirdo on November 05, 2013

      Very quick, very easy and very tasty! This is a great dish for those nights when you need to rustle up some dinner in a hurry from store cupboard ingredients. As my husband is not keen on vegetarian dishes I usually add some sliced chorizo shortly after the onions, then add less smoked paprika to compensate. Also, I only have plain tinned tomatoes so I add fresh garlic with the onions.

    • debkellie on May 07, 2014

      Well, not one I'd repeat ... maybe needs a little something else.. really a glorified beans on toast...but it was quick and easy.

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  • Published Dec 01 2011
  • Format Magazine
  • Page Count 100
  • Language English
  • Countries United Kingdom
  • Publisher BBC Publications