Garlic sautéed spinach from Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family (page 124) by Ina Garten

  • garlic
  • spinach

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Skamper on November 03, 2020

    Yummy and easy. Used 8 oz spinach (1/3 recipe) and next time would make half recipe for 2, more generous servings. Can't believe I'm saying this but would dial back the garlic a bit.

  • anya_sf on January 16, 2019

    I used bagged spinach and did not rinse it. The spinach turned out well. Could cut back on the salt.

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