Kale with caramelized onions and balsamic vinegar from Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce With over 350 Recipes by Jack Bishop

  • kale
  • balsamic vinegar
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • vrose on January 22, 2021

    Excellent recipe

  • lmhester on January 19, 2017

    We really enjoyed this one. The tiny amount of sugar and the balsamic do a nice job of countering the bitterness of the greens. We would make this one again.

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