30-minute black bean soup from Serious Eats

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • LaurenB on August 27, 2022

    Family thought it tasted great, but it was too thin at the end of the suggested cooking time. Cooked down for about 45 min more and added a bit of cornstarch which helped a bit. Would make it again!

  • mzgourmand on February 05, 2021

    Disappointing. And I made it with beautiful Ranch Gordo beans!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.