30-minute pantry clam chowder from The Best of America's Test Kitchen 2007: The Year's Best Recipes From America's Most Trusted Test Kitchen by America's Test Kitchen Editors

  • bay leaves
  • bottled clam juice
  • clams
  • heavy cream
  • parsley
  • thyme
  • bacon
  • potatoes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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