Jacqueline Priaulet's pizza tart (La pizza de Jacqueline Priaulet) from French Farmhouse Cookbook by Susan Herrmann Loomis

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Solovyay on March 13, 2026

    This is absolutely delicious! A perfect way to use those ripe summer tomatoes, and not difficult at all. Will definitely be adding this into the rotation

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