Roasted mushrooms with rosemary and cracker black pepper from The Best Vegetable Recipes by Cook's Illustrated Magazine

  • rosemary
  • black peppercorns
  • mushrooms

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ccav on January 26, 2014

    Great with the addition of maitake mushrooms which adds umami taste.

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