Gorgonzola and goat cheese crostini (Crostini al Gorgonzola e formaggio di capra) from Italian Farmhouse Cookbook by Susan Herrmann Loomis
- goat cheese
- Gorgonzola cheese
- heavy cream
- crusty bread
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.