Sukiyaki beef with edamame and sushi rice from Delicious: Quick, Smart Cook: Delicious Food Without the Fuss by Valli Little

  • spring onions
  • fresh ginger
  • rice vinegar
  • wasabi paste
  • mirin
  • red chiles
  • sake
  • sushi rice
  • beef eye fillets
  • dark soy sauce
  • frozen edamame

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.