Egg rolls with chilli tofu from Dim Sum: Delicious Finger Food from China and South-East Asia by Fiona Smith
- spring onions
- asparagus
- fresh ginger
- peanut oil
- white rice vinegar
- eggs
- tofu
- red chillies
- sushi rice
- light soy sauce
-
EYB Comments
Can substitute Chinese glutinous rice for sushi rice, and green beans for asparagus.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Soy and ginger sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.