Tomato-goat cheese tart with rosemary crust from A Year In A Vegetarian Kitchen: Easy Seasonal Dishes For Family And Friends by Jack Bishop

  • goat cheese
  • rosemary
  • tomatoes
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • meaganh on July 13, 2017

    Gorgeous and tastes great either warm or at room temperature. The rosemary-black pepper crust is pretty special.

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