Spicy black beans and rice from Better Homes and Gardens New Cook Book, 11th Edition (page 61) by Better Homes & Gardens Magazine

  • Mexican-style canned tomatoes
  • garlic
  • Show all ingredients...

  • EYB Comments

    Can substitute cooked long grain rice for cooked brown rice.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cooked long grain rice for cooked brown rice.

  • pitterpat4 on June 25, 2015

    I didn't have Mexican style tomatoes on hand so used home-canned tomatoes and added cumin, cilantro and a touch of hot sauce. Needed more salt. Did well as leftovers - reheated well in the microwave the next day. Sprinkled a little cheese on it for extra protein. June 2015

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