Monale meatloaf (Polpettone di Monale) from The Renaissance of Italian Cooking by Lorenza De'Medici
- whole cloves
- bay leaves
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Peppers stuffed with rice (Peperoni ripieni di riso); Tomatoes with green sauce (Pomodori in salsa verde); Grape salad (Insalata di uva)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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