Roasted chicken legs with vegetables and arugula from Gourmet Every Day: Over 200 Quick and Easy Recipes for Dinner by Gourmet Magazine Editors

  • arugula
  • red peppers
  • onions
  • dry white wine
  • chicken legs
  • dried thyme
  • boiling potatoes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Gio on August 27, 2015

    Crazy simple, insanely delicious! In rotation. Pg. 15

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