Puff pastry with cheese (Feuilleté fromage) from The French Market: More Recipes from a French Kitchen by Joanne Harris and Fran Warde

  • red onions
  • thyme
  • all-purpose flour
  • butter
  • slab bacon
  • chaumes cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Port Salut cheese for chaumes cheese.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.