Thai meat and tomato sauce from Food & Wine by Jeffrey Alford and Naomi Duguid

  • tomatoes
  • dried shrimp
  • Show all ingredients...

  • EYB Comments

    Can substitute shrimp paste for dried shrimp, serrano chiles for bird chiles, and canned plum tomatoes for fresh.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Recipe Notes

    Can substitute shrimp paste for dried shrimp, serrano chiles for bird chiles, and canned plum tomatoes for fresh.

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