Chinese eggs with cabbage from Craig Claiborne's Gourmet Diet by Craig Claiborne and Pierre Franey

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • geckobeach on July 26, 2015

    I've made this recipe and it's one of my go-to stand bys. I've tweaked it a bit, adding chopped, unsalted peanuts and serving it with mango chutney and chopped, fresh cilantro. We really enjoy it.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.