Mustard soft pretzels from Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites by Cynthia Nims

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  • Serious Eats

    ...these pretzels were a huge hit with kids and adults alike. I found it easier to form the pretzels if I preshaped the dough into short logs and let it relax for about 5 minutes before rolling.

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