Orange & hazelnut torta with mascarpone cream from Delicious Magazine (Aus), May 2009 (page 90)

  • carrots
  • rosemary
  • Grand Marnier
  • hazelnuts
  • mascarpone cheese
  • nutmeg
  • oranges
  • self-raising flour
  • butter
  • orange marmalade
  • brown sugar
  • egg whites
  • hazelnut meal
  • thickened cream

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eurydice on April 09, 2014

    This might be good if you have carrot pulp left after making carrot juice. I tried making it 3 times and conclude that otherwise it's either too soggy or a waste of carrot juice.

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