Pork chops with fennel seeds & allspice from Nigellissima: Instant Italian Inspiration (page 60) by Nigella Lawson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TrishaCP on July 06, 2020

    Lovely flavors. I used the thin cut chops and the cooking times were spot on.

  • Ro_ on September 29, 2019

    A really delicious recipe for pork chops, the marsala sauce really elevated them and the cooking method produced perfectly cooked chops.

  • Zosia on April 18, 2015

    Very nice flavour and the cooking method works well with thinner cut chops with a reduced cooking time.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.