Black-eyed peas with country ham from Coconut & Lime by Rachel Rappaport

  • celery
  • leeks
  • thyme
  • apple cider vinegar
  • Worcestershire sauce
  • black-eyed peas
  • yellow tomatoes
  • jalapeño chiles
  • ham stock
  • country ham
  • hot paprika

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • whitewoods on October 13, 2018

    Yucky. But I think it was the ham stock that made it so.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.