Orange French lace cookies from Barefoot Contessa Foolproof: Recipes You Can Trust (page 236) by Ina Garten

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on February 03, 2019

    I wasn't sure how big to make the cookies. Apparently, mine were too big because I only got 26. They ran together on the pan, so they weren't pretty, but I cut them apart. I wasn't sure whether to cool the batter before portioning, but it helped to cool it a bit. My cookies were almost overdone after 7 minutes. The cookies had a nice flavor, but the orange was subtle - could have used more.

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